3-Meal Prep Under 400 Calories: Chinese-styled Healthy Lemon Chicken
- LF 01 - Group 8
- Sep 8, 2017
- 1 min read

Serves – 3 Time needed – 20 mins
Here’s what you need:

400g chicken breast
2 tbsp extra virgin coconut oil
1/4 cup potato starch, sifted
1/4 cup wholegrain flour, sifted
1/2 tbsp liquid aminos (soy sauce substitute)
White sesame
For the sauce
2 lemons
1 tbsp honey
5 tbsp water
1 tbsp potato starch
Here’s how you do it:
Marinate chicken with potato starch and wholegrain flour, adding the liquid aminos. Mix well.
In a small bowl, mix the ingredients for the sauce.
Heat a non-stick skillet with coconut oil and pan-fry chicken for 6-8 mins, change sides halfway through. Once cooked, set aside.
Boil the sauce over low heat in a separate saucepan until it thickens. This will take about 5 mins.
Serve hot with brown rice and veggies, or if storing for meal prep, let it cool for an hour and separate into 3 containers. Let it cool completely before covering the container and store it in the fridge for up to 3 days.
Enjoy!
How much calories and macros:
For 3 meals: Calories: 379, Protein: 42g, Carbohydrates: 20g, Fats: 14g For 4 meals: Calories: 284, Protein: 32g, Carbohydrates: 15g, Fats: 11g
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